Notice: Function add_theme_support( 'html5' ) was called <strong>incorrectly</strong>. You need to pass an array of types. Please see <a href="https://wordpress.org/support/article/debugging-in-wordpress/">Debugging in WordPress</a> for more information. (This message was added in version 3.6.1.) in /customers/6/8/f/missfoodwise.com/httpd.www/wp-includes/functions.php on line 5833

Warning: Cannot modify header information - headers already sent by (output started at /customers/6/8/f/missfoodwise.com/httpd.www/wp-includes/functions.php:5833) in /customers/6/8/f/missfoodwise.com/httpd.www/wp-includes/feed-rss2-comments.php on line 8
<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	xmlns:georss="http://www.georss.org/georss"
	xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#"
	
	>
<channel>
	<title>
	Comments on: Smoked chicken and a little compassion	</title>
	<atom:link href="https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/</link>
	<description>Celebrating British food and Culture</description>
	<lastBuildDate>Mon, 12 Oct 2015 07:15:21 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	
	<item>
		<title>
		By: Lora @ theamericaine.blogspot.com		</title>
		<link>https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/#comment-1939</link>

		<dc:creator><![CDATA[Lora @ theamericaine.blogspot.com]]></dc:creator>
		<pubDate>Sun, 06 Nov 2011 23:22:53 +0000</pubDate>
		<guid isPermaLink="false">https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/#comment-1939</guid>

					<description><![CDATA[I have recently started cooking whole chickens all the time. I always under appreciated them. And I&#039;m sure that smoked they are even tastier!]]></description>
			<content:encoded><![CDATA[<p>I have recently started cooking whole chickens all the time. I always under appreciated them. And I&#39;m sure that smoked they are even tastier!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Quay Po Cooks		</title>
		<link>https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/#comment-1913</link>

		<dc:creator><![CDATA[Quay Po Cooks]]></dc:creator>
		<pubDate>Mon, 17 Oct 2011 14:03:37 +0000</pubDate>
		<guid isPermaLink="false">https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/#comment-1913</guid>

					<description><![CDATA[I have never tried smoking chicken. This seems to not as hard as I imagine.]]></description>
			<content:encoded><![CDATA[<p>I have never tried smoking chicken. This seems to not as hard as I imagine.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Regula		</title>
		<link>https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/#comment-1912</link>

		<dc:creator><![CDATA[Regula]]></dc:creator>
		<pubDate>Mon, 17 Oct 2011 11:54:29 +0000</pubDate>
		<guid isPermaLink="false">https://www.missfoodwise.com/2011/10/smoked-chicken-and-a-little-compassion.html/#comment-1912</guid>

					<description><![CDATA[It is actually very simple to smoke your own chicken. You just need some time to check on the fire once and a while.&lt;br /&gt;The stock I made from the chicken afterwards was very rewarding, smoked chicken stock! The flavour is just amazing!&lt;br /&gt;(you know, the smoker I used for this is actually quite cheap to buy and can also be used as a bbq, I even bake my flatbreads and pizza on it)&lt;br /&gt;&lt;br /&gt;Respect, the most important thing in this world.]]></description>
			<content:encoded><![CDATA[<p>It is actually very simple to smoke your own chicken. You just need some time to check on the fire once and a while.<br />The stock I made from the chicken afterwards was very rewarding, smoked chicken stock! The flavour is just amazing!<br />(you know, the smoker I used for this is actually quite cheap to buy and can also be used as a bbq, I even bake my flatbreads and pizza on it)</p>
<p>Respect, the most important thing in this world.</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>