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\n<\/a><\/div>\n
\nToday is apple day.<\/div>\n

In 1809 a young girl, Mary Ann Brailsford, planted a few pips in her garden in Southwell. Those pips grew into the apple tree<\/b><\/a> that is responsible for one of Britains most beloved fruit.
\nForty years later a local butcher bought Mary Ann’s cottage and garden, after a decade of enjoying the trees fruits a nurseryman from the area asked him if he could sell some of the apples from the tree in his garden. The butcher agreed but wanted the apples to bear his name… Bramley<\/b><\/a>.<\/p>\n

Bramley’s seedling were an important source of food during the First World War as during the 1900s the trees were extensively planted and the crop plenty.
\nEvery single Bramley apple tree has come from the tree planted in that cottage garden in Nottinghamshire.<\/p>\n

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\nThe tree was almost lost forever when in 1900 a destructive storm knocked it over, leaving it wounded on the grounds of the garden where he had grown and grown for nearly a hundred years. But from the old wood of the tree emerged a new one and it grew to be the monument we can see today.
\nThe Bramley apple tree in Southwell has become the towns treasure and they host many celebrations of the Bramley Apple, there even is ‘The Bramley apple Inn’ which is located just a few doors away from where the original Bramley apple tree still grows his apples to this day.
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\nThe lady who lives in the cottage now, acquired the house from Mr Bramley 50 years ago and has cared for the tree ever since. <\/p>\n

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\nBramley apples are gorgeous in pies, tarts and traditional British puddings, simply covered in shortcrust pastry or with custard. Bramleys are also good to use in cakes, chutneys, jams, compote<\/a>, <\/b>orchard sauce to accompany pork and for cider making<\/b><\/a>.<\/div>\n
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\nFor this pie I chose for the classic apple and blackberry combination. The blackberries are added at the end so they give texture and color to the dish. <\/div>\n
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Do you want to know more?
\nWhy not pay a visit to Brogdale farm in Kent<\/b><\/a>, home to the ‘National fruit collection’.
\nThey
\n host an Apple festival and a Cider festival every year. If you have an
\napple tree in your garden and you think this might be a very old
\nvariety, you can send in a sample and they will investigate the fruit.
\nwww.brogdalecollections.co.uk<\/a><\/p>\n

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Bramley apple and Blackberry pie<\/b><\/b>
\n <\/b> <\/b>
\nSweet Shortcrust pastry<\/b><\/p>\n

What do you need:<\/b>
500 g plain flour
100 g icing sugar
250 g cold butter cut into small cubes
half a teaspoon vanilla extract
2 large free-range eggs
1 teaspoon milk<\/p>\n